Chick peas offer a valid alternative to animal protein and are distinguished by their intense flavour and firm body.
They are a precious source of elements that are essential for our diet, such as plant protein, fibre, vitamins and minerals.
| % RI* | |||
|---|---|---|---|
| Energy value |
1486 kJ
353 kcal |
- | |
| Fat | 6 g | - | |
| of which saturated fatty acids | 0,80 g | - | |
| Carbohydrates | 47 g | - | |
| of which sugars | 3,70 g | - | |
| Fibre | 13,60 g | - | |
| Protein | 21 g | - | |
| Salt | 0,01 g | - | |
The salt content is derived exclusively from naturally occurring sodium.
May contain traces of cereals containing gluten.
The presence of small imperfections or impurities derives from the artisanal nature of the production methods.
A visual inspection is recommended before use.
Store in a cool, dry place away from sources of heat.
Recyclable: Internal packaging: plastic. External packaging: paper.
